Sunset Safari - Champagne och middag
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Sunset safari Àr för dig att luta dig tillbaka och koppla av för att fira en annan dag. Titta mot horisonten, njut av musiken, en liten drink vid stranden och se solen gÄ ner.
Traditionell middag ingÄr.
Champagne
Traditionell Piri-Piri kyckling
- ADULT: : 18 - 64
- Ansiktsmasker krÀvs för resenÀrer i offentliga omrÄden
- Rekommenderas ej för gravida resenÀrer
- Rekommenderas inte för resenÀrer med ryggmÀrgsskador
- Transportmedel desinficeras regelbundet
- Ansiktsmasker krÀvs för guider i offentliga omrÄden
- Handsprit finns tillgÀnglig för resenÀrer och personal
- Rekommenderas inte för resenÀrer med lÄg kardiovaskulÀr hÀlsa
- ResenÀrer bör ha medelgod fysisk kondition
För en fullstÀndig Äterbetalning ska du avboka minst 24 timmar före planerad avgÄngstid.
- For a full refund, you must cancel at least 24 hours before the experienceâs start time.
- If you cancel less than 24 hours before the experienceâs start time, the amount you paid will not be refunded.
- Experience may be cancelled due to Insufficient travelers
- This experience requires good weather. If itâs canceled due to poor weather, youâll be offered a different date or a full refund.
What To Expect
Gale
Luta dig tillbaka och koppla av medan du dricker en flaska champagne och ser solen gÄ ner.
NÀr solen gÄtt ner Àr det dags att Àta middag. Lita pÄ oss vi vet var man kan Àta de bÀsta typiska recepten.
60 minutes âą Admission Ticket Free
Guia
60 minutes âą Admission Ticket Free
Albufeira
30 minutes âą Admission Ticket Free
Praia dos Salgados
30 minutes âą Admission Ticket Included
Recensioner
Cody was a fantastic tour guide and would highly recommend this tour to anyone going to Albufeira.
Only tip would be to go earlier in the summer to guarantee the best sunsets possible
We travelled at speed (Marko was late picking us up) to the last westerly beach in Albufeira and just arrived in time to see the sun go down, having scrambled over a tall sand dune. We quaffed a glass of champagne in a plastic cup. Then on for a quick visit to the local wildlife lake to catch a glimpse of the birds and fishes at dusk. Apparently this site has flamingos.
Then north, to pass Cliff Richardâs vineyard and on to Guia, the historic homeland of pri pri chicken. Marko took us to an authentic local restaurant to sample the pri pri chicken, which was lovely and we tried the local triple cake (almonds/fig/carob) which was divine.
On the way back we drove through the âstripâ where the nightlife was in full swing.
Thank you to Marko who gave us the benefit of his local knowledge ... an interesting tour which was expensive and would have been much better in a vehicle that we could have seen out of comfortably.
